Thomson Hospitality is a New York-based supplier serving the hospitality and foodservice industry. Committed to dependable service, Thomson provides restaurants and operators with quality products backed by reliable, relationship-driven support.
Since 1987, Tom Cat Bakery has baked artisan breads in Long Island City for New York’s top restaurants. Blending European technique with daily freshness, Tom Cat supplies handcrafted loaves prized for their quality and consistency.
Union Beer Distributors is a leading New York distributor of craft, import, and domestic beers. Serving the metro area with a diverse portfolio, Union Beer pairs an expertly curated selection with dependable, knowledgeable service.
Voila Bakeries is a Brooklyn-based baker producing fresh breakfast pastries and baked goods. Supplying restaurants and cafes across New York, Voila pairs quality ingredients and craftsmanship with dependable, early-morning delivery.
War Shore Trading Company is a Maine and Virginia oyster and seafood supplier. Committed to sustainable harvesting, War Shore delivers premium oysters and shellfish to restaurants, pairing coastal expertise with careful, dependable service.
Since 1947, Westside Foods has been a family-run distributor based at New York’s Hunts Point Market. Serving the metro area, Westside supplies restaurants and retailers with quality products and the dependable service of a trusted local partner.
Wood’s Cider Mill is a Vermont family farm producing traditional cider jelly and boiled cider since 1882. Using a century-old press, the Wood family crafts artisanal cider products with heritage methods and pure, simple ingredients.
